The theme for 2017-2018 is “Fresh from the Farm”.  We hope everyone can find fun ways to incorporate the importance of agriculture and the farm into your food project!  Be sure and take advantage of the food products grown in your area.  Year round, there are numerous ways to highlight the ways foods are grown and processed in our communities, state, and nation!

Saturday, December 9th, 2017

12:00 pm: Food Show contestants arrive

12:15 pm: Food Show contestant orientation

12:15 pm: Parent orientation (Board room)

1:00 pm: Food Show award program (Learning center)

To prepare for contest, please review practice materials:

Food Show Sample Questions

State 4-H Food Show Guidelines

1 participant from each category may go on to compete at the District level.

• 1 Junior Protein
• 1 Junior F&V
• 1 Junior Grains
• 1 Junior Dairy
• 1 Intermediate Protein
• 1 Intermediate F&V
• 1 Intermediate Grains
• 1 Intermediate Dairy
• 1 Senior Protein
• 1 Senior F&V
• 1 Senior Grains
• 1 Senior Dairy

More information can always be found at http://texas4-h.tamu.edu/projects/food-nutrition/